German Chocolate Caramel Brownies
1 can evaporated milk
1/2 cup melted butter
1 German chocolate cake mix
25 - 35 caramels or a bag of caramel bites
1 pkg milk chocolate chips
Directions:
pre-heat oven to 275 degrees. Mix melted butter, 1/3 cup evaporated milk, and German chocolate cake mix in bowl and mix. take 3/4 of dough and press in a 9x13 greased pan. bake for 10 minutes and cool for 10 minutes. in small bowl, melt caramel and 1/3 cup evaporated milk. microwave for 23 seconds stirring each time until melted. Pour melted caramel over cooled brownies. sprinkle chocolate chips evenly over brownies and melted caramel. With rest of the dough, make small balls and flatten and place on top of chocolate chips. bake for 10 to 12 minutes. Enjoy!!!
1 pkg milk chocolate chips
Directions:
pre-heat oven to 275 degrees. Mix melted butter, 1/3 cup evaporated milk, and German chocolate cake mix in bowl and mix. take 3/4 of dough and press in a 9x13 greased pan. bake for 10 minutes and cool for 10 minutes. in small bowl, melt caramel and 1/3 cup evaporated milk. microwave for 23 seconds stirring each time until melted. Pour melted caramel over cooled brownies. sprinkle chocolate chips evenly over brownies and melted caramel. With rest of the dough, make small balls and flatten and place on top of chocolate chips. bake for 10 to 12 minutes. Enjoy!!!
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